I would get so excited…
When my mom would pull out the container of “Magic Shell Chocolate Ice Cream topping!”
I got such a kick out of watching the liquid turn into a hard shell and then I would hit it with my spoon to crack it everywhere.
It was definitely a special treat when we got it.
When I found out about coconut oil creating the same effect I couldn’t wait to make it for my kids and see them get as excited as I did as a child.
It is so great that the ingredients I am using are natural…
And without the common chemicals and toxins that are found in many commercial products now.
Plus when making your own homemade toppings you can have fun with customizing it and try new, exciting ingredients.
We have tried it with white chocolate, mint chocolate (which was amazing) and caramel.
They were all so good and the kids love trying new flavors.
Best of all…it is so easy to make which I am a huge fan of!
Here’s how you can make this decadent Coconut Oil Ice Cream Topping for yourself at home.
Magic Hard Shell Coconut Oil Ice Cream Topping
- 1 cup of chocolate chips
- 2 Tablespoons Raw Coconut Oil
- Warm chocolate in bowl over a pan filled with simmering water.
- Once melted stir in coconut oil and heat until dissolved.
- Keep warm until ready to pour over ice cream.
- Once the chocolate hits the ice cream it will harden into a shell within moments.
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